Thai Produce Supplier for Distributors & HoReCa
Fresh Thai fruits, vegetables and herbs for importers, wholesale distributors, hotels, restaurants and caterers worldwide. One supplier, 300+ items, consolidated in mixed shipments.
One supplier for your whole Thai produce list
TCLI supplies fresh Thai fruits, vegetables, herbs and specialty foods to importers, wholesale distributors and food service businesses. Instead of buying from several farms and exporters, you can consolidate more than 300 Thai items into one shipment, graded and packed in our facility in Thailand and shipped under cold chain.
Distributors & importers
Consistent grading, mixed pallets and full export documents, so you can supply restaurants, Asian grocers and caterers in your market with a reliable weekly range.
Hotels & resorts
Authentic Thai herbs, tropical fruit and specialty vegetables for Thai outlets, breakfast buffets, banqueting and bars, packed in kitchen-friendly sizes.
Restaurants & catering
The core ingredients of Thai cooking, such as kaffir lime leaves, galangal, lemongrass, bird’s eye chili and Thai basil, sourced fresh instead of frozen or dried.
Why distributors and food service buyers work with TCLI
- 300+ items, one shipment. Fruits, vegetables, herbs, leaves and specialty foods combined in mixed pallets.
- Consistent quality. Produce is sorted, graded and packed by our own team before export.
- Cold chain from packing to departure. Temperature-controlled handling to protect shelf life.
- Export documents handled. We prepare the paperwork your customs broker needs.
- Flexible packing. Retail, food service or bulk packs, with private label available on request.
- Supplying since 2001. Long-standing relationships with Thai growers.
How ordering works
- Send your product list. Tell us the items, volumes and destination port or airport.
- Receive a quotation. We confirm availability, specifications, packing and pricing.
- Request samples. Check quality before committing to regular orders.
- Trial shipment. Start with a mixed trial order to test the full process.
- Regular supply. Set a fixed weekly or monthly order schedule.
Shipping and supply
| Topic | Details |
|---|---|
| Shipping method | Air freight for herbs, leaves and short shelf-life items; sea freight (reefer container) for suitable fruits and vegetables |
| Shipping frequency | Scheduled with each customer, from single orders to regular weekly programmes |
| Minimum order | 500 kg per order in total, combined across any of our products |
| Lead time | Typically 3–5 days from order confirmation for air freight, subject to availability |
| Payment terms | Advance payment (T/T) for new customers |
| Markets supplied | Worldwide. Contact us to confirm import requirements for your country |
Documents and certifications
Each shipment can include a phytosanitary certificate, certificate of origin, commercial invoice and packing list. Our facility works to GMP and HACCP standards and is registered with the Thai FDA. Copies of certificates are available on request.
What we supply
- Thai herbs & aromatics: kaffir lime leaves, galangal, lemongrass, chili, basil, pandan and more
- Thai vegetables: baby corn, Thai eggplant, morning glory, Asian greens, mushrooms
- Tropical fruits: young coconut, mango, mangosteen, rambutan, dragon fruit, papaya
- Thai specialty foods: curry pastes, sauces, OEM and private label
Frequently asked questions
Can I mix different products in one shipment?
Yes. Most of our buyers order a mixed list of herbs, vegetables and fruits in one shipment. We plan the packing so items with similar temperature needs travel together.
Do you supply restaurants directly?
Yes, for restaurant groups, hotels and caterers that can import directly or work with their own customs broker. Smaller restaurants are usually best served through one of our distributor partners in their country.
Can I get samples before ordering?
Yes. Contact us with the items you are interested in and we will arrange samples.
Which products are available all year?
Most herbs and vegetables, coconuts, papaya, pineapple and dragon fruit are available year-round. Seasonal fruits such as mango, mangosteen and rambutan follow the Thai harvest calendar.
What is the minimum order?
Our minimum order is 500 kg per order in total. You can mix any of our herbs, vegetables, fruits and specialty foods to reach it.
What are your payment terms?
We ask new customers for advance payment (T/T) before shipment. Terms for regular customers can be discussed after the first orders.
Request a quote or samples
Send us your product list, estimated volume and destination. Our sales team will reply with availability and a quotation.